Key Features

• Air Fry Mode
• Dishwasher-Safe Air Fry Basket
• Even-Heat™ True Convection
• Integrated Meat Thermometer
• SatinGlide™ Roll-Out Extension Rack

Air Fry Mode

Uses triple heating elements and a fan to circulate hot air around the included air fry basket, crisping and browning food with less oil.**When compared to deep frying.

Even-Heat™ True Convection

Features a unique bow-tie design with heating element and fan that circulates hot air throughout the entire oven, providing optimal temperatures for delicious baked goods, juicy roasts and flavorful vegetables.

Integrated Meat Thermometer

Takes the guesswork out of roasting meat just the way you like, from rare to well done. It continuously monitors cooking progress and automatically turns the oven off when your desired temperature is reached.

SatinGlide™ Roll-Out Extension Rack

Makes it easy to cook with large or heavy bakeware. Sure-grip handle and smooth roll-out simplify loading and unloading.

Additional Features

Allows air to circulate around food as it cooks for crisping and browning and is dishwasher-safe for easy cleanup.

Feature specialized hinges that make it easy to shut the oven when your hands are full. Just give either door a nudge, and it will gently close itself.

Self-Cleaning Cycle

Uses high temperatures to loosen baked-on food without the need for chemical cleaners. After running this cycle, give the inside of the oven a wipe down with a damp cloth.

FIT System Limited Guarantee

Allows the oven to install in standard, short or tall cabinet cutouts, using flexible design elements to match the height of an existing cutout.**On 27" and 30" KitchenAid® wall ovens. Excludes new cabinet installations. Offer valid for qualified models of a compatible width and dates specified.

EasyConvect™ Conversion System

Automatically adjusts conventional baking temperatures and cook times to their convection equivalents, making it easy to use convection with recipes of all kinds.

Even-Heat™ Preheat

Raises the oven temperature an extra 40°F during preheating to maintain the set temperature when the oven door is opened and food is added. This also ensures the entire oven cavity, including walls and racks, is fully heated to help prevent cold spots.